Dry Mix | Classic Chocolate Chip Sourdough Cookies

Sourdough Cookie Mix | Classic Chocolate Chip Cookies Classic Chocolate Chip Sourdough Cookie Mix brings together simple pantry staples and real milk chocolate chips, ready for you to finish with your own sourdough discard, butter, egg, and vanilla. Just stir, scoop, and bake a batch of golden, chewy cookies with that signature sourdough tang. How to Make It In a bowl, whisk together 3/4 cup melted butter, 1 egg, 1 egg yolk, 1 1/2 teaspoons vanilla extract, and 1/2 cup sourdough discard until smooth (no active discard on hand? Substitute 2 tablespoons flour + 2 tablespoons milk or buttermilk). Stir in the full pouch of dry mix until just combined, scoop, and bake at 375°F for 10–12 minutes until the edges turn golden. Makes about 9 large cookies. Servings Per Container: 1 pouch (makes 9 large cookies) Ingredients: All Purpose Flour, Milk Chocolate Chips, Brown Sugar, Granulated Sugar, Plain Salt, Baking Soda, Baking Powder Contains: Wheat, Milk Net Wt: 19.94 oz (565g) All baked goods and dry mixes are prepared under Missouri Cottage Food Law in a home kitchen not subject to inspection by the Missouri Department of Health and Senior Services. Products are labelled with ingredients, preparation date, and contact information.